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Boozy Dessert Alert: Moonshine Cherry Vanilla Chocolate Milkshake | KRYS MELO BLOG

I recently received a jar of these moonshine cherries from Ole Smoky and I am completely smitten. I’m sure I’m going to be using them for heaps of things, but you know me and boozy desserts. I immediately blended them up in a creamy milkshake with vanilla ice cream and dark chocolate shavings. They’re soaked in 100 proof moonshine so they have a serious kick. I was buzzing on both sugar and alcohol by the time I was halfway through the shake. Perfect.

 

Since Valentine’s Day is coming up I figured I would share my recipe with you. Either you’re going to want to share this with a date, maybe your gals if you’re into the Galentine’s thing, or you’re going to drink the entire thing alone while watching some Audrey Hepburn movie on Netflix. Either way alcohol, ice cream, and chocolate are pretty standard on Valentine’s Day. Here’s how to mix them all together for a bomb.com milkshake.

 

 

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  • I used a 16 oz gla ss…don’t judge me.
  • 1 pint vanilla ice cream
  • 1/4 cup Ole Smoky Moonshine Cherries (with liquid)
  • 2 tbsp chopped dark chocolate

 

Blend it all together with a splash of milk if needed. Serve with whipped cream, more chocolate, and a moonshine cherry on top.  Ole Smoky describes the cherries as “a sweet hello followed by a warm goodbye.” I can’t describe it any better. When mixed with creamy ice cream and bitter dark chocolate, it’s the ultimate dessert combo. Try it!

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